Introduction to Barista and Coffee Making Skills





2 Days

About the Course

The purpose of this pre-vocational LEAP course is to engage participants seeking employment and/or further study in the Hospitality industry via a short and focused program with a practical hands on approach to basic Barista (coffee making) skills, as well as introducing learners to industry work health & safety requirements. It will enable learners to build their skills and confidence to participate in further education and training and/or employment.

How the course is run


Blended delivery (online or in-person)

Session information

Wednesday & Thursday, 4pm - 7pm


2 Days


14 September 2022, 6:00:00 am


15 June 2022, 9:00:00 am

Other information

Includes course materials

This is a LEAP (Learner Engagement A-frame Program) course, designed to be a gentle introduction to a topic, and encourage further study should you be interested.

We use Social Planet to manage all of our online bookings. Please complete all aspects of your booking/registration on that website. Should you have any questions about the online booking process please feel free to contact us!

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